Sac Foodies

Posted By Jenna Kirkwood

4 large tomatoes
3-4 green onions, chopped
1/2  cup cilantro, finely chopped (packed)
2-3 garlic cloves, finely chopped
2  tablespoons fresh lime juice
1-2 jalepenos or Serrano chiles, finely chopped
Salt and pepper to taste
1 avocado, chopped

Add all ingredients except avocado to bowl and stir to combine. Once combined, add avocado and gently stir.