Posts Tagged Bon Appetit Magazine:

Oct
30

Irish Beef Stew

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Last weekend, the winds came. And with them, all the swirling colors, smells and sentiments of fall. Thanks to Sacramento’s usual Indian Summer weather patterns, autumn has a tendency to sneak up on you. At first, it’s a noticeable chill in the morning air. Then a faint, smoky smell riding on the biting Delta Breezes […]

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Nov
01

Spinach Puffs from Bon Appétit

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For a recent Halloween party, I found the perfect disguise: a side dish masquerading as an appetizer. To deepen the identity crisis, Bon Appétit’s new November issue also touts these versatile spinach puffs as a “vegetable side and dinner roll in one.” Call ‘em what you will. These puffs take no guff when it comes […]

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