By Jessi Gunn It’s one month into 2018 and I don’t know about you, but my resolution went out the window weeks ago. I made a resolution to read more, sounds easy, right? Turns out a busy schedule and all my favorite TV shows coming back (I see you, Grey’s Anatomy!) doesn’t make for a […]
By Peter Bittner It’s that time of year! The weather is getting warmer and many restaurants are beginning to re-open their outdoor seating areas. What better way to take your culinary experience to the next level than a beautiful outdoor ambience? Here at Sac Foodies, it’s patio dining week! We’ve assembled a few of our favorite Sacramento-area restaurants […]
This is the enthralling tale of one resourceful man overcoming his hunger by combining the contents of his refrigerator into sweet and sultry sustenance. This man is me. Let me start off by saying that this is your typical “look-in-the-fridge-and-throw-what-you’ve-got-in-a-pot” recipe. Now, with that being said, the absolute key to doing this is to make […]
Some of you might think of salad as far from satisfying or filling. I used to agree with you, back when “salad” just meant a handful of lettuce, drenched in dressing, alongside a large pizza you’re inhaling. Been there, done that, no regrets. But, I must say, salad – the non-wimpy, robust kind – has […]
By Jake Ferguson and Sarah Hamblen Thanks to Dine Downtown Restaurant Week, through January 17, 2014 you can visit 28 of Sacramento’s hottest restaurants and enjoy a delicious 3-course meal for only $31. We were invited by Dine Downtown Restaurant Week to check out the Dine Downtown menu at Dawson’s Restaurant in the Hyatt Hotel, […]
With spring progressing and summer swiftly approaching, I’m getting excited at the prospect of my vegetable garden finally producing delicious produce (crossed fingers) and the season of fabulous farmer’s markets. If you’re looking for a new way to enjoy your veggies, try checking out this yummy vegetable-packed side dish. Zucchini Casserole 1 tablespoon butter 7 […]
SacFoodies is a blog that examines all things food-related, from local Sacramento events to restaurants worldwide to a long list of traditional and gourmet recipes. Authored by Sacramento communications professionals who are experts in food marketing — and who have a passion for food and drink– the blog covers all things culinary from several different perspectives.
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