by Jake FergusonFood Trucks, one of the hottest trends to hit the foodie world continues to gain moment in cities all over the country and the capital city is no exception. Food Trucks have been a huge hit right here in Sacramento, which is why the 4th SactoMoFo is sure to be a hit! This spectacular event [...]
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by Christine SchunkBrunch. It’s one of my favorite ways to spend a leisurely Sunday. Davis has a handful of notable options, from Café Bernardo to Caffé Italia, but last Sunday I wanted something a little different than the typical Benedict. We were wandering aimlessly around the downtown area for inspiration and found some on Second Street. Tres [...]
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by Vanessa SmithOn a recent trip to Atlanta, a friend introduced me to Bad Dog! taqueria near Emory University. With its long bar and exposed brick walls, this taqueria is the perfect casual spot for grabbing a bite while studying, socializing or just plain scarffing. For $2.99 each, we had our pick from nine delicious taco combinations, [...]
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by Caitlin WallaceI’ve done a lot of traveling. I mean, A LOT. I spent my junior year at Chico State studying abroad in southern France, and during my 10 months across the pond, I planed, trained and bussed to the tune of 13 countries and 17 cities. My traveling companion was my best friend and fellow foodie, [...]
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by Edie Campbell-UrbanNot only am I a huge fan of Mexican food, but I also love taking trips to San Francisco, so when my friend decided to have her birthday party at Tortilla Heights I was there in an instant! Tortilla Heights is located in San Francisco with a menu loaded with delicious Mexican cuisine. Since there was [...]
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by Kim BedwellIn July 2009 our lives were forever changed when the Texas issue of Saveur landed in our mailbox. While there were many delicious recipes featured, one caught our eye and we’ve made it at a half a dozen times since then. The Red Chile Enchiladas come from the Gonzalez family in Las Cruces, Texas and [...]
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by Christine SchunkI love me a themed potluck, so when the Sac Foodies decided to go south of the boarder for our 3rd annual anniversary I was very excited to browse online recipes. In my search I stumbled across several recipes for Mexican Brownies and had to try it. These are very easy to make, with a [...]
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by Liz ConantWho can pass up a plate of nachos with all the toppings? Not me, and not the Sac Foodies either as I learned at our 3rd annual potluck event. This recipe is easy to make and I made sure not to skimp on any of the toppings. Here’s how I made my nachos, but of [...]
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by Cecily FullerMexican Wedding Cookies straight from Pro’s Ranch Market’s bakery in downtown Phoenix, Arizona. Pro’s Ranch Market 1602 Roosevelt Street Phoenix, AZ 85006 (661) 725-8920
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by Emily HirschmanWell, it’s that time of year once again. That’s right, Sac Foodies has turned three! It’s growing up so fast. *tear* It was definitely a reason to celebrate and in true foodie style, that meant a potluck. It has become a sort of tradition for the Sac Foodies to congregate once a year around food, [...]
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