Posts Tagged National Sauce Month:

Mar
30

Saucy in San Francisco

By Cheyenne Cameron-Pruitt It’s the last week of National Sauce Month (*cue sad music*), but as they say, don’t cry because it’s over – smile because it happened! We’ve been getting saucy every single week, and this week is no exception. We took our adventure on the road this weekend to San Francisco. ┬áNestled in […]

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Mar
06

Let’s Get Saucy!

It’s National Sauce Month, everybody! If the SacFoodies love anything, it’s getting #lostinthesauce (in the most culinary sense of the phrase). We’ll be featuring a different kind of sauce each week of the month, ranging from barbecue to chocolate. Bring on the ranch, marinara, caramel, and curry – we’re hunting down our favorite sauces, and […]

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