There are potato salads, and there are potato salads. This is, undoubtedly, the latter. It is italicized and underscored, highlighted and bolded. It’s the type of potato salad that would wear white to another potato salad’s wedding, knowing full well how awesome it is and blithely unconcerned with how insignificant other side dishes may feel [...]
I selected this non-traditional potato salad recipe for the SacFoodies potluck because it’s a healthy and delicious twist on a classic potato salad (and it also happens to be one of my favorite client recipes). It’s made with creamy non-fat Greek yogurt instead of mayonnaise so you can have seconds with no guilt. Fellow SacFoodie [...]
The SacFoodies love the big game, not only for the football, beer and awesome commercials, but for the delicious array of food! Who doesn’t love the abundance of chips, dips, hot wings, cheeses, and other yummy finger foods present at game-watching parties? We’ve compiled a list of our favorite snack foods (with recipes!) for this [...]
We’re not in the habit of blogging about our clients too frequently, but this is one opportunity that we had to share with our fellow foodies – you can win $500 after all! Our client, the United States Potato Board, has launched a Facebook contest in search of the best, most-mouth watering, original twice baked [...]
Pommes Anna, thinly sliced potatoes baked to perfection, from the L Wine Lounge at 18th and L Streets in Sacramento. L Wine Lounge 1801 L Street Sacramento, CA 95811 (916) 443-6970
Admit it. No matter how advanced or remedial your cooking skills may be, it’s always nice to have a quick refresher course. So let’s get back to basics with a quick lesson on how to bake a potato. To bake a potato in a conventional oven, preheat your oven to 375-degees, pierce each potato, place [...]
4 medium russet potatoes (about 1 1/2 pounds) 1/4 cup fat free sour cream 2 ounces shredded Parmesan cheese 2 ounces shredded Mozzarella cheese 1/3 cup finely chopped sun-dried tomatoes 1/4 cup sliced green onion tops 2 tablespoons chopped fresh parsley Pepper to taste Preheat oven to 375 degrees. Bake potatoes 50 minutes, or until [...]
Potato Latkes 6 servings Preparation Time: 25 Minutes Cooking Time: 40 Minutes 2 pounds (about 6 medium) potatoes 1 medium onion, very finely chopped 2 eggs 3 tablespoons all-purpose flour 1 1/4 teaspoons salt 1/2 teaspoon baking powder 1/2 teaspoon pepper Vegetable oil Toppings: Sour cream and applesauce (optional) Shred potatoes into bowl of cold [...]
Like many households these days, my family bulks up the holiday season by decorating the Christmas tree and lighting a menorah. Likewise, the thoughts of sugar plums dancing in our heads are accompanied by dreams of potato latkes piled high with apple sauce or sour cream. This year, I borrowed the recipe below from www.healthypotato.com [...]
I traveled to New York for Thanksgiving again this year on behalf of our U.S. Potato Board client. Healthy MR. POTATO HEAD made his final run down Broadway in the Macy’s Thanksgiving Day Parade. It was a bittersweet business trip as I had to say good-bye to our favorite spokespud but I also got to [...]
SacFoodies is a blog that examines all things food-related, from local Sacramento events to restaurants worldwide to a long list of traditional and gourmet recipes. Authored by Sacramento communications professionals who are experts in food marketing — and who have a passion for food and drink– the blog covers all things culinary from several different perspectives.
Sara Ortega: RT @fleishmanAU: Want to know where to eat in #sacramento? Check out this blog from our FH team-mates #sacfoodies http://t.co/EOMEigOD5V #
Ana Marie Aguas: Noodles & Company - so much more than just noodles. Get the scoop on #SacFoodies here: http://t.co/Osg82DHHBx #
FleishmanHillardAU: Want to know where to eat in #sacramento? Check out this blog from our FH team-mates #sacfoodies http://t.co/EOMEigOD5V #
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