Posts Tagged Potatoes:

Jun
30

Tater Throw Down

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We celebrated Father’s Day this year with a Tater Throw Down!  That’s right, we were invited to a friend’s house and each family was asked to bring their best potato dish.  Lucky for me, I’ve worked with the U.S. Potato Board (client) for the past decade so I’ve tasted and tested many tuber-ific dishes over […]

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May
16

A Salute to Simplicity with Creamy Basil Potatoes

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When working in food communications, it’s easy to get caught up in the latest fad. You know what I’m talking about. Those highfalutin ingredients and dishes that sound just as good rolling off the tongue as they taste rolling on it. Truffle-infused such-and-such. Organic trendy-berry compote. Grass-fed dodo eggs, 17 ways. It’s easy to forget […]

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