Posts Tagged Sacramento:

Sep
10

SacFoodies Survey: Favorite Herb + more free prints!

by the SacFoodies We love all things flavorful here at Sacfoodies and cooking with fresh herbs is one of our favorite ways to turn up the tasty in any dish. In this installment of SacFoodies Survey, we set out to discover the preferred culinary herbs of our authors. Check out our top picks in the […]

Read more »

Share | Tags: · · · · ·
Sep
08

SacFoodies Weekend Picks

by Brandon Smith Farm-to-Fork Restaurant Weeks Farm-to-Fork Restaurant Weeks presented by Raley’s is a celebration of the region’s premiere dining destinations and  the bounty of seasonal ingredients that surround us. The event will showcase the culinary powerhouse that is the Sacramento region, with area restaurants hosting special events, menus and opportunities to meet the farmers, […]

Read more »

Share | Tags: · · · · · ·
Sep
07

Wordless Wednesday: Spicy Spice

by

Did you know there was a sixth Spice Girl? Did you know she writes for SacFoodies? Meet Amanda, aka “Spicy Spice,” our resident expert on entertaining.

Read more »

Share | Tags: · · · · ·
Sep
02

Got wall space?

Enjoy these free prints customized by your favorite SacFoodies! Download Download

Read more »

Share | Tags: · · · · · ·
Sep
01

Hawks Public House

by

Hawks Public House, which opened last year, sits on an unassuming corner on Alhambra Blvd.  Drive by and you may not even notice it – but if you’re in need of a bite, I’d suggest venturing out of midtown and stopping in. I’ve been in for both dinner and brunch and enjoyed both the casual […]

Read more »

Share | Tags: · · ·
Aug
24

Sacramento Cocktail Week 2016

by Brandon Smith Bathrobe-clad bartenders, a hole-in-one, rum punch, Caribbean jerk chicken, a race against time and brandied cherries. What do all these things have in common? You probably experienced at least one of these things if you attended a Sacramento Cocktail Week event. As we previously mentioned, Sacramento Cocktail Week is a week-long celebration […]

Read more »

Aug
19

SacFoodie Survey: Cocktail Week

by The SacFoodies It’s no secret that the SacFoodies enjoy a good bevvy. From shaking up a Fresh Tomato-Mint Margarita to sipping a White Linen at The Shady Lady, we’re all in when it comes to boozy concoctions. In honor of Sacramento Cocktail Week, we decided to kick-off the first installment of our new series, […]

Read more »

Share | Tags: · · · · · · ·
Aug
09

SacFoodies Picks for the 2016 Summer Olympics

by Brandon Smith The 2016 Summer Olympic Games in Rio are officially underway! There’s nothing like the Olympics and with 10 Sacramento athletes competing, we’re more excited than ever to watch events like track and field, water polo, basketball, rugby, swimming and…actually…all this talk about sports is making me hungry. Let’s switch gears and take […]

Read more »

Share | Tags: · · · · · · · · · · ·
Jul
28

Farm to Office! This week’s farmers’ market finds

by Brandon Smith This week’s finds feature a bounty of local produce, (not so) mini burgers, a taco salad bowl and some almonds we can’t get enough of. Beautiful, fresh produce A couple of “Cowbells” from Krush Burger. These mini burgers are loaded with bacon, onion straws, BBQ sauce and smoked Gouda. Taco Salad Bowl […]

Read more »

Jul
27

A Night at Morton’s

by Harrison Reilly Morton’s The Steakhouse is an American institution. Their classic cocktails, choice wine selection and premium steaks have been an upscale dining staple for nearly 40 years. Morton’s Sacramento location recently renovated their dining space to a more modern look while still keeping the vibe classy. Morton’s recently invited SacFoodies to a wine […]

Read more »

Share | Tags: · · · · ·