Surprisingly, the photo of this mouth-watering fruit tart from Ettore’s was taken with my iPhone, under the guidance of the über-talented Sacramento food photographer Jessica Nicosia Nadler (I could only muster a couple photos before I surrendered to eating the tart in practically one bite).
Meet Track 7 Brewing Company. Located in a small strip-mall-style warehouse space in a Curtis Park neighborhood off of Sutterville Road, Track 7 embodies everything meant by the word “handcrafted.” Upon walking through the rolled-up garage door entrance to the tap room, visitors not only see all of the brewing action, but feel as if [...]
Recently a good friend was visiting from Wisconsin and wanted to indulge in some culinary goodness that wasn’t the same back home. We immediately thought sushi. Being relatively new to Sacramento, it was difficult to narrow down which spot to try and we decided on Mikuni. After this dining experience, I may have found my [...]
Looking for something fun to do this Friday night? You may recall our excitement around last year’s Spring Break event, and this year is no different! This Friday, March 30, local charity Serotonin Surge will host its 8th annual food, wine, and fashion show fundraiser at the Arden Hills Resort Club & Spa from 6:30 [...]
Sunday brunch at Taylor’s Kitchen is warm, nuanced and punctuated with charm. Not unlike the ever-changing basket of homemade pastries from Pastry Chef Jodie Chavious! Think: Guinness black bottom cupcakes, apple and sour cream muffins with streusel, and the life-changing Hummingbird Bunt Cake (plucked from a Depression-era Southern recipe book).
As gloomy weather descended upon Northern California, I was in the mood for something warm, hearty and comforting. For me, Italian food is always a wise go-to. To satisfy this craving I decided to stop by a long-time Sacramento favorite, Paesanos, and treat my mom to dinner (insert Best Son Ever award here). Paesanos’ inviting [...]
Nutrition. Noun. The interrelated steps by which a living organism assimilates food and uses it for growth; the process of being nourished. (Sourced from The American Heritage Dictionary.) Here at SacFoodies we examine all things food-related which often includes newly discovered recipes and reviews of local eateries. However, today I am taking a side-step to [...]
Who doesn’t love beer and chili? But eating a variety of delicious chili, while sipping local beer to the tunes of area musicians, is even better when you’re doing it in the name of charity. The 1st Annual Sacramento Beer & Chili Festival kicks off on Saturday, March 3, towards the end of Sacramento’s third [...]
Some dining experiences involve great food. Others, impeccable service. There are those with charming décor and nuanced detail, inventive menus and effortlessly executed panache. And then there are some that do it all. And do it well. Sacramento’s Zagat-rated Mulvaney’s B&L is just that place. My SacFoodies cohort Liz Conant has written about this local [...]
Congratulations to Rachel Resnick for winning a River’s Edge Cafe & Espresso t-shirt! Thanks to everyone who participated in our giveaway – stay tuned for the next Sac Foodies giveaway!
SacFoodies is a blog that examines all things food-related, from local Sacramento events to restaurants worldwide to a long list of traditional and gourmet recipes. Authored by Sacramento communications professionals who are experts in food marketing — and who have a passion for food and drink– the blog covers all things culinary from several different perspectives.
Tracy Tierney: My first attempt at amateur food photography - with an iPhone! #SacFoodies #twEATing http://t.co/nJW13asO #
Jacob McBride: RT @WilliamOshei: Elk meat is the best meat, there is no better meat. I know this because i am eating elk meat. #tweating #
William Oshei: Elk meat is the best meat, there is no better meat. I know this because i am eating elk meat. #tweating #
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