Posts Tagged Southern Food:

Jan
07

Wordless Wednesday: South

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Lunch at Sacramento’s new restaurant, South: The Chef’s Burger with Havarti, leek-shallot jam, bacon confit, spicy aioli and house pickles on a brioche bun. The Hot Pot with steamed shrimp, scallops and mussels, sweet baby peppers, fingerling potatoes and roasted poblanos served over three cheese grits. Looking for the restaurant website? It’s www.weheartfriedchicken.com. South 2005 […]

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Jul
18

Comfort Food with an Urban Flare at The Porch Restaurant & Bar

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Looking for cornbread, fried chicken, and water served in mason jars? Look no further because delectable, Southern-style comfort food is right here in urban Sacramento at The Porch Restaurant & Bar. Crab Cakes The generous portion of crab in this cake was the star flavor, and the bacon and red rice served as the perfect […]

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