Posts Tagged Watermelon:
Watermelon “Three Ways” 1. Red watermelon with cucumber, feta and tzatziki 2. Yellow watermelon with fresh mozzarella, basil and aged balsamic 3. Black watermelon with Manchego, tomato and vinaigrette The Red Rabbit2718 J Street Sacramento 916.706.2275
SacFoodies is a blog that examines all things food-related, from local Sacramento events to restaurants worldwide to a long list of traditional and gourmet recipes. Authored by Sacramento communications professionals who are experts in food marketing — and who have a passion for food and drink– the blog covers all things culinary from several different perspectives.
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