The Breakfast Sandwich with applewood smoked bacon, avocado, egg and cheddar cheese at Costeaux French Bakery on the square in Healdsburg, CA.
I recently discovered this recipe for Bacon, Egg, and Toast Cups on Pinterest and couldn’t help but make them for a brunch party. Needless to say, they’re a real crowd-pleaser!
The SacFoodies team hosted a Thanksgiving potluck today, and in honor of the approaching holiday, we’ll be sharing some of our favorite Thanksgiving recipes with you for the next week.
Fried pickles – a pregnant girl’s dream come true! Who am I kidding, I’ll order these any time. A great starter to an even better meal at Kupros Bistro in Midtown. Kupros Bistro 1217 21st Street Sacramento, Ca 95811 (916) 440-0401
A couple of the SacFoodies were lucky enough to score tickets to last week’s Rivercats game! It was a perfect night for baseball. We, of course, could not resist the urge to indulge in some classic ball park food! There were a lot of dining options to choose from… But we ultimately settled on a [...]
On May 5th the Capitol Mall California-Grown Certified Farmers’ Market returned for summer. The SacFoodies have been enjoying the market, which runs from May-September every Thursday from 10:00am – 1:30pm between 5th and 6th Street. Capitol Mall was overflowing with local produce. Lunch vendors include House, Ambrosia Cafe, 4th Street Grille, Yolanda’s Tamales, Golden Rice [...]
SactoMoFo was held on April 30, 2011 in Fremont Park Deconstructed Somosas from CurryUpNow, the Bay Area’s first Indian mobile food truck inspired by street foods in India. Chairman Boa’s baked buns out of San Francisco (from left): chicken; braised pork with mustard seed; pork belly; tofu Asada, chorizo and lengua tacos from Tacos La [...]
By Liz Conant and Jenna Buhagiar Where to eat on the way up to El Dorado County for wine tasting? We discovered Marlene & Glen’s Diner along Highway 49 in Plymouth, which turned out to provide the perfect pre-wine tasting meal. The portions are HUGE, so come hungry (or even ravenous)! Marlene & Glen’s Diner [...]
Green beans sautéed with orange slices, lemon juice, chopped garlic, Italian parsley and crushed red chili 20 pound fresh turkey seasoned with salt and pepper and garnished with cranberries and oranges from my orange tree!
SacFoodies is a blog that examines all things food-related, from local Sacramento events to restaurants worldwide to a long list of traditional and gourmet recipes. Authored by Sacramento communications professionals who are experts in food marketing — and who have a passion for food and drink– the blog covers all things culinary from several different perspectives.
Uptown Studios: Check out the great blog posts by #SacFoodies! More Chocolate-Covered Strawberries http://t.co/fX7Eo198 #
Uptown Studios: Check out the great blog posts by #SacFoodies! Snickerdoodle Cake with Brown Sugar Buttercream http://t.co/1GlATCM7 #
lizconant: #SacFoodies #WordlessWednesday: Cafe Bernardo lasagna special! http://t.co/P6WAogw2 via @AddThis #
Uptown Studios: Check out the great blog posts by #SacFoodies! Wordless Wednesday: Cafe Bernardo http://t.co/lUjFlEEL #
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