Q: What do SacFoodies like more than a local food and wine event?
A: A local food and wine event that benefits a deserving charity, of course. 🙂
Enter: Sacramento Area Emergency Housing Center’s 18th Annual “After Hours” Event at Fairytale Town. A few of us had the pleasure of volunteering at last year’s event and are excited to do so again this year. We’re told this year they’ll have a few new features including a Wall of Wine (we can’t wait to find out more!) and a live auction.
Just like last year, you’ll be able to nibble and sip your way through Fairytale Town and enjoy some of our favorite Sacramento establishments, including: Aioli Bodega Espanola, de Vere’s Irish Pub, L Wine Lounge, Mulvaney’s B&L, Tower Café, Thai Basil and many more.
If you can make it out to the event, you won’t be disappointed! Here are the details:
What:
18th Annual “After Hours” Event at Fairytale Town
Where:
Er, it’s at Fairytale Town
(in William Land Park)
When:
Friday, September 10, 2010
5:30 – 8:30pm
Cost:
$50 ticket price includes a commemorative wine glass
(Remember, proceeds benefit Sacramento Area Emergency Housing Center)
Now, the fun part:
Our friends at the Sacramento Area Emergency Housing Center who are organizing the event have been kind enough to offer a pair of tickets for one lucky SacFoodies reader!
Enter by commenting below or on our Facebook page, and name a fairytale that included food. For example, there were breadcrumbs in Hansel & Gretel (sorry, can’t use this one!).
(Process note: All entries in any of the three Giveaway Galore giveaways must be received by Thursday at 3pm to be counted. We’ll notify all winners on Friday.)
Michelle Johnston says
Goldilocks and the 3 Bears had the porridge (too hot, too cold, just right).
Renae Chandler says
The Princess and the Pea!
April says
Snow White (The Poisoned Apple!!!!) Classic.
Larry says
Patty cake, patty cake,
Baker’s man;
Bake me a cake
As fast as I can.
julia says
in Jack and the Beanstalk, Jack trades his cow for magic beans at the market!
Chef Ken says
Hi:
Just wanted to give a shout out of to all you SacFoodies that came out to volunteer at the After Hours event. You guys were the best and truely added to the night. Made my food taste better too!:)
I look forward to following your blog.
Thanks.
Chef Ken