Savor Sonoma Event: A Visual Trip through a Day of Sonoma Food and Wine
Gumbo and Cornbread at Chateau St. Jean
Goat Cheese & Leek Tarts and Grilled Sausages at Landmark Vineyards
Two types of Paella at Imagery Estate
Inside the 23,000 square foot cave and tasting room at Deerfield Ranch
SacFoodies is a blog that examines all things food-related, from local Sacramento events to restaurants worldwide to a long list of traditional and gourmet recipes. Authored by Sacramento communications professionals who are experts in food marketing — and who have a passion for food and drink– the blog covers all things culinary from several different perspectives.
Tracy Tierney: My first attempt at amateur food photography - with an iPhone! #SacFoodies #twEATing http://t.co/nJW13asO #
Jacob McBride: RT @WilliamOshei: Elk meat is the best meat, there is no better meat. I know this because i am eating elk meat. #tweating #
William Oshei: Elk meat is the best meat, there is no better meat. I know this because i am eating elk meat. #tweating #
Tom House: Thanks for the RT boost! @foodiePrints Will be #twEATing at you about something exciting soon. Gotta get caught up first. #
Brittany 
Brooke 
Christine 
Jenna 
Jon 
Kim 
Kris 
Liz 
Maria 
Meagan 
Rachel 
Sallie 
Shelly 
Tracy 
Vanessa 
wow. wow. wow.
i can’t believe i missed this.