The Fried Chicken Sandwich with sliced cucumbers, fresh basil and buttermilk dressing; the Debris Po’ Boy of roasted brisket, sliced green tomato, shredded lettuce and spicy aioli; and a side of mac ‘n’ cheese. Oh, and a glass (or two) of rose. Find South online at www.weheartfriedchicken.com.
South
2005 11th Street
Sacramento, CA 95818
(916) 382-9722
Hawks Public House
Hawks Public House, which opened last year, sits on an unassuming corner on Alhambra Blvd. Drive by and you may not even notice it – but if you’re in need of a bite, I’d suggest venturing out of midtown and stopping in. I’ve been in for both dinner and brunch and enjoyed both the casual atmosphere and tasty drinks and eats. (Tip: No wait for a table at brunch and there’s ample parking!)
Here are four reasons to try Hawks Public House:
- Spaghetti Carbonara. With an egg on it. For brunch.
You read that right! Dining with girlfriends a few weeks back, we had to try this dish. We left wondering why pasta with eggs and bacon hadn’t made its way to brunch menus sooner.
Sacramento Cocktail Week 2016
by Brandon Smith
Bathrobe-clad bartenders, a hole-in-one, rum punch, Caribbean jerk chicken, a race against time and brandied cherries. What do all these things have in common? You probably experienced at least one of these things if you attended a Sacramento Cocktail Week event.
As we previously mentioned, Sacramento Cocktail Week is a week-long celebration uniting local bartenders, fine spirits, fresh products and artisan cocktails. Restaurants, bars, bartenders and patrons from around the greater Sacramento area came together to create, celebrate and of course, drink cocktails.
I jumped at the chance to be a part of the action. I had been looking for an excuse to get out and experience more of the incredible bar and craft cocktail scene in Sacramento and cocktail week seemed like the perfect opportunity. I made it a goal to attend at least five Sacramento Cocktail Week events to make the most out of the experience.
Day 1: The Dude Imbibes at Bottle & Barlow
Cocktail week kicked off on Sunday with its first featured event, The Dude Imbibes. The event featured a number of cocktails and food inspired by the Coen Brothers cult classic, The Big Lebowski. White Russians and Sioux City Sarsaparillas (yeah…that’s a good one) were being poured up by two bartenders dressed as The Dude and Walter Sobchak. The Wandering Chef was serving up bowling alley themed classics like bacon burgers, specialty hot dogs and nachos with scratch made cheddar beer sauce. Everything was well thought out and played off the Lebowski theme. If you’ve never seem the film, you’ll just have to take my word for it, man.
Check out the full beverage menu below!
Day 2: Tavern on the Green at Hook & Ladder Manufacturing Co.
Hook & Ladder hosted the second featured event of the week, The Tavern on the Green. Fellow SacFoodie Harrison and I decided to check this one out after leaving the office Monday afternoon.
[Read more…]
SacFoodies Picks for the 2016 Summer Olympics
by Brandon Smith
The 2016 Summer Olympic Games in Rio are officially underway! There’s nothing like the Olympics and with 10 Sacramento athletes competing, we’re more excited than ever to watch events like track and field, water polo, basketball, rugby, swimming and…actually…all this talk about sports is making me hungry. Let’s switch gears and take a look at a few unique places in town where you can curb your hunger and check out the action!
HOT ITALIAN Pizza Bar
This Midtown pizza specialist is great for the whole family. Co-founders Andrea Lepore and maestro pizzaiolo Fabrizio Cercatore’s mission was to “create a place where pizza brings people together to celebrate Italy’s new generation of art, music, design, sport, food and wine.” You can catch the games on one of HOT ITALIAN’s jumbo projectors. Salute!
HOT ITALIAN Pizza Bar
1627 16th Street
Sacramento, CA 95814
R15
This neighborhood hangout is attached to Café Bernardo’s R street location and features the same great menu found at all Café Bernardo locations. Stop by and tune in to one of the TVs at the bar OR in one of their “living rooms” complete with a comfy couch and private flat screen. Did we mention Mondays are all-night happy hour?
R15 at Café Bernardo
1431 R Street
Sacramento, CA 95814
Firestone Public House
Firestone was voted Best Sports Bar by Sacramento Magazine in 2015. It has over 22 flat screens available for your viewing pleasure, 60 beers on tap and two outdoor patios. We’re also fans of their seasonally inspired menu.
Firestone Public House
1132 16th St.
Sacramento, CA 95814
Flame & Fire
Disclaimer: Flame & Fire does not have any TVs. What they do have, however, is some of the best Brazilian Barbeque in the Sacramento area.
If you’ve never been to an all-you-can-eat Brazilian Barbeque or “Churrascaria,” here’s the drill: The atmosphere is upscale and the portions are large. Chefs with skewers of freshly prepared cuts of beef, chicken, lamb, pork and Brazilian sausages serve you tableside in the Rodizio fashion. The price is fixed and you can enjoy as much meat or various side dishes as you would like. Unfortunately, the full bar is NOT all you can drink.
Flame & Fire
963 Pleasant Grove Blvd
Ste 100
Roseville, CA 95678
If you’ve been out and about watching the Olympics, let us know where in the comments section!
Queen Sheba: Ethiopia on Broadway
by Matthew Mora
Sacramento is full of unique surprises, especially when it comes to its restaurant diversity. Take Broadway between 15th and 30th, for example. Cultural cuisines range from Chinese and Indian to Mexican and almost everything in between. Being vegan, I’m always looking for places that support my diet. I find that ethnic restaurants can be the best choice.
One of my favorites is Queen Sheba. Queen Sheba serves Ethiopian food that connects directly to its origins and culture. The dishes are made with traditional ingredients, such as lentils, potatoes and collards. They can also be served family style to be eaten with flat, sourdough bread called Injera.
The food at Queen Sheba is full of flavor that consists of sweet, sour, peppery and earthy hints. Their dishes are made with a variety of spices such as turmeric, cloves, black cumin, and cinnamon. Many of their options can be served vegan, which is why I’m such a big fan. Not only is the food really tasty, but, as with many of these cultures, the dishes aren’t meat-centric. It’s almost as if they specialize in plant-based diet naturally.
Whether you’re an herbivore or an omnivore, try out Queen Sheba off of 17th and Broadway. I recommend the Vegetarian Combo with the Shiro Wot (which you’ll probably have to share).
Queen Sheba
1704 Broadway
Sacramento, CA 95818
Phone: 916-446-1223
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