By Amanda Frew, Tricia Juanitas and Jake Ferguson A Sacramento staple for more than eight years, Roxy Restaurant and Bar is known for its tasty food, stylish décor and popular weekend brunch. However, with the help of Roxy’s new manager (and award-winning mixologist) Chris Rosas, it’s time to add robust happy hour to the list. We […]
Yes, you read that right. Let me explain. It was a great day for the SacFoodies when we were contacted by the folks at Sailor Jerry inviting us to try their spiced rum. Lucky for us, the samples came along with a delicious Bloody Jerry recipe that we used to help kick off our weekend. […]
Not too long ago, I returned from my honeymoon in Ireland. My wife and I toured castles, kissed the Blarney Stone, walked through St. Patrick’s Cathedral, drank a freshly brewed Guinness from the Dublin brewery and basically had an amazing two weeks on a bus tour of the entire island. On one of the many […]
It’s time to raise your glasses, Sacramento – to the 7th Annual Midtown Cocktail Week! Starting tomorrow, Midtown Cocktail Week will offer a week-long party including main events, pop-ups and education courses throughout the area. Stop by Centro on Wednesday night for a tequila-infused snow cone; brace yourself on Thursday for an evening of […]
When the folks from Cutty Sark Whisky contacted the SacFoodies to ask if we’d like to sample their Prohibition Edition Blended Scotch Whisky, we simply could not say no. They suggested we use our sample to create a Presbyterian Cocktail which mixes Cutty Sark, ginger beer and soda water for a refreshing summery beverage – […]
