For this week’s Tightwad Tuesday we bring you: Happy Hour at Paul Martin’s American Bistro. This upscale Roseville restaurant is offering small plates and specialty beverages for just $4 each between 3pm and 6pm, Monday through Friday. Small plate offerings include Smoked Chicken with Chili Aioli, Slow-Cooked St. Louis Pork Ribs, Smoked Salmon Lettuce Cups and Maple Cider Grilled Chicken Skewers. We already know the lunch menu is delish and we’ve tried the soup so we’re confident the small plates won’t let us down. If you can’t make it to Roseville, try visiting Cowtown Eats which is a listing of the best happy hour deals in Sacramento. Or, help us create our own list and leave a comment below telling us about your best happy hour find!
Archives for February 2009
Upcoming Foodie Events
What: Join Chef Carolyn Kumpe for “A Chocolate Valentine” cooking class. You’ll learn to make luxurious truffles, chocolate shortbread cookies and chocolate dipped strawberries for that special Valentine.
Where: East Bay Restaurant Supply Culinary Center, 552 North 12th Street, Sacramento
When: Saturday, February 7, from 12:30pm – 3:00pm
For more information or to register visit East Bay Restaurant Supply Culinary Center, or call 916-440-0623.
What: A Tasty Exploration of Asian Lunar New Year. The event includes a discussion of the significance of this important holiday season and a delicious selection of Lunar New Year dishes including Korean rice cake soup and Vietnamese rice cakes with pork and mung beans.
Who: Presented by The Good Life Garden at the Robert Mondavi Institute for Wine and Food Science
Where: Barton Art Gallery, 1723 I Street, Sacramento
When: Thursday, February 12 at 6:30pm
For more information please visit The Good Life Garden.